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This is a medium spiced, slightly sweet curry. The finished dish has lots of thick sauce flavoured with mango, yoghurt and cream.
If it's too mild for you the heat can be adjusted using chopped fresh chillies.
Other ingredients you will require:
675g raw chicken (diced)
2 tablespoons natural yoghurt
3 tablespoons tomato puree
2 tablespoons mango chutney
4 tablespoons vegetable oil
1 teaspoon sugar
2-3 tablespoons single cream
150ml water
2 tablespoons fresh coriander
1 fresh green chilli (optional)
Salt to taste
The Spice Pack is included
Serves 3-4 people
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