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Kashmiri Masala.

Kashmiri Masala

Very quick and easy to make.
Unusual in the fact that passata is used instead of tinned or fresh tomatoes. (Passata is sieved tomatoes, mainly used in Italian cookery).


Other Ingredients Required:-
600g meat, pork or chicken (diced)
3 tablespoons vegetable oil
500g box of passata
Salt to taste


The Spice packs 1, 2 & 3 are included

Serves 3-4 people

Email Friend Price: £1.75

 
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